April 30th, 2011 Italian Cooking Class 

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Photos from hands-on interactive Italian Cooking Class with Jodina in Carlsbad, California on April 30, 2011. Menu included Italian asparagus bruschetta, spaghetti with fresh fava beans, mint and pecorino romano cheese, and steam-roasted artichokes.

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Feedback & Comments 

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“Cooking with Jodina was relaxing, fun & all Italian.”

Nava

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“Great people, exceptional food. Wonderful way to spend the evening.”

Norma Kryder

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“Jodina has an easy-going personality and makes you feel as though you’re in her own kitchen. Enjoyable company — great food.”

Donna Ham

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“I learned things tonight I never knew. Very informative and great fun! Molto buono!”

Shawn

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“Jodina has a delightful and engaging personality and made the cooking class fun and entertaining. The food was scrumptious and I am looking forward to the next class.”

Susan Antonucci

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“It was marvelous food and great fun!”

Mimi

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“Loved the food, the ease of the class.”

C.K.

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GO TO COOKING CLASS INFO & SIGN-UP PAGE==>